A flavorful dish of potatoes seasoned with paprika and other spices, perfect as a side dish.
Yield: 4
Materials
Main Ingredients
- 800 g potatoes peeled and cut into chunks
- 80 ml olive oil 2 tablespoons
- 2 teaspoons paprika smoked or sweet
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt adjust to taste
- 0.5 teaspoon black pepper adjust to taste
Instructions
Cooking Instructions
- Preheat oven to 200°C.
- In a large bowl, toss the potatoes with olive oil, paprika, garlic powder, onion powder, salt, and black pepper until evenly coated.
- Spread the potatoes in a single layer on a baking sheet.
- Bake in the preheated oven for 30-35 minutes, or until golden brown and crispy, turning halfway through.
- Serve hot as a side dish.
Notes
Feel free to add other spices like cumin or chili powder for extra flavor.
A flavorful dish of potatoes seasoned with paprika and other spices, perfect as a side dish.
Notes: Feel free to add other spices like cumin or chili powder for extra flavor.